Florida State University Neuroscientist Earns $2.5M NIH Grant to Examine How Temperature Influences Taste Processing
· newswise.com · popularity 14/100 · 0 similar stories today · Science & Research Methods (Discovery & Research)
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Summary
<img src="https://www.newswise.com/legacy/image.php?image=https://media.newswise.com/pio/articles/857821/6ae8ca5cab8f9_Social_857821.jpg&width=100&height=150" alt="Newswise image" />Associate Professor of Biological Science and Neuroscience Roberto Vincis will use the $2.5 million in funding from the NIH's National Institute on Deafness and Other Communication Disorders to research temperature's impact on salt taste processing.
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